Exploring Favignana: The Jewel of the Egadi Islands

The day begins with a trip to the Egadi Islands, specifically to Favignana.
You can catch the ferry from the port of Trapani, with either Liberty Lines or Siremar, which offer nearly 15 routes per day. These will transport you to your destination in about 45 minutes. You also have the option to embark with your car.

Upon arriving at the Favignana ferry station, your first stop is the 'Tonnara', also known as the 'Ex Stabilimento Florio'.

You are now at the 'Ex Stabilimento Florio'. It was once a tuna fishery, one of the largest in the Mediterranean. In 1878, it was renovated and expanded by the Florio family, who acquired the islands and the fishing rights.
Consequently, the family also added a factory for storing and canning the tuna. Their method of preserving tuna in oil was the first of its kind.

The next stop is Santa Caterina Castle, perched atop a cliff at a height of 300 metres.
It's one of the most picturesque spots in Favignana, offering breathtaking views of the surrounding landscape, including Trapani and Marsala.
The castle likely originated as an ancient military tower in the 11th century, designed to protect the island. It was significantly fortified in the 15th century under the rule of Andrea Rizzo.
Unfortunately, the castle is now in a state of abandonment after various changes in fortune, yet it remains a stunning location to visit.
To reach the top, there is a drivable path halfway up, after which you will find the Scalinata Santa Caterina. This staircase leads to the summit, a walk of about 30 minutes.

Before heading to Cala Rossa beach, make a stop at 'La Regina delle Egadi' for lunch. This classic pizzeria, situated in the heart of the city, offers a variety of options, including seafood appetizers.

Finally, you've reached paradise!
Cala Rossa, listed among the most beautiful beaches of Favignana, is a rocky bay nestled between tuff quarries and caper plants, renowned for its turquoise waters lapping against the rocks.
There's also a legend associated with its name, suggesting it was named Red Cove due to a bloody battle between the Romans and Carthaginians, where many lives were lost, and their blood turned the sea red.

Continuing along the coast from Red Cove beach, a few kilometres ahead, you will find Bue Marino Beach. Its name translates to 'Maritime Ox', a reference to the monk seals that once populated this bay.
Like the previous one, this bay consists of tuff quarries that, over two centuries ago, were bustling with miners. After extracting the tuff, they moved the blocks to the beach's shore, where stone slides helped transport the tuff blocks to local sailboats, known as 'schifazzi', which were then ready to export the material to Palermo, Trapani, and even Tunis.

There it is, Cala Azzurra, or Blue Cove, one of the island's finest golden sandy beaches.
Here, the sea is calm throughout the year, shielded from the wind, and the seabed gradually deepens as you move away from the shore.
There is also a bar at the start of the path leading to the beach.

After exploring the most beautiful beaches of Favignana, it might be time to relax and enjoy some local specialities.
Your next stop is 'Cibo Chiacchiere e Vino', the perfect spot for dinner or a happy hour at sunset.
Located on the north-western promontory of the coast, near Cala del Pozzo, this venue offers traditional Sicilian cuisine and wines, featuring local organic products and craft beers.
Please note that this restaurant may have seasonal opening times, so it's advisable to check them in advance. If you find it closed, you can head to Favignana town and dine at one of the local cafés.

The FAVIGNANA HOTEL Concept Holiday, located close to Favignana's main square and harbour, offers a peaceful stay. It features a spacious garden with wicker chairs and parasols, and arranges boat trips and guided tours to nearby islands. Guests also have access to free private parking and can easily reach the beach by bike rental or public transport.